SORGHUM PASTA
DOES NOT CONTAIN PRESERVATIVES, GLUTEN, LACTOSE, CASEIN, EGGS, MILK AND GENETICALLY MODIFIED ORGANISMS.
INGREDIENTS: Sorghum flour 90%, drinking water 10%
Nutritional value of 100 g of product:
Energy value: 1352 kJ
Caloric value: 323 kcal
Proteins: 10,5 g.
Fats: 4,12 g.
Carbohydrates: 59,6 g.
Cooking time: 6-8 min.