BROWN RICE FLOUR

IT’S BEST FOR:

Brown Rice Flour is carefully ground on

millstones. We use only the highest quality whole grain brown rice to produce a delicious flour. Our wholesome Brown Rice Flour is a favorite ingredient for gluten-free baking. It’s also great as breading or for thickening soups, sauces and gravies.

 

Made From: Brown rice flour

Max. Moisture (%): 13,5 max.

Weight (kg): 10\20\50 kg.

Shelf Life: 6 month

Place of Origin: Ukraine

Packaging: paper bag

 

WE HAVE BEEN CERTIFIED BY THE:

food management system ISO 22000: 2005 meets KOSHER standards

• EGG FREE

• NO HONEY

• DAIRY FREE

• GMO FREE

• STONE GROUND

 

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