BROWN RICE FLOUR
IT’S BEST FOR:
Brown Rice Flour is carefully ground on
millstones. We use only the highest quality whole grain brown rice to produce a delicious flour. Our wholesome Brown Rice Flour is a favorite ingredient for gluten-free baking. It’s also great as breading or for thickening soups, sauces and gravies.
Made From: Brown rice flour
Max. Moisture (%): 13,5 max.
Weight (kg): 10\20\50 kg.
Shelf Life: 6 month
Place of Origin: Ukraine
Packaging: paper bag
WE HAVE BEEN CERTIFIED BY THE:
food management system ISO 22000: 2005 meets KOSHER standards
• EGG FREE
• NO HONEY
• DAIRY FREE
• GMO FREE
• STONE GROUND