BUCKWHEAT GROATS
Buckwheat groats (whole kernels) are produced out of buckwheat grain by means of dehusking the kernel from the fruit coat.
Energy value per 100 g of product: 1528 kJ / 365 kcal
Moisture content, not more: 14 %
Particles size: the residue on the sieve plate 1,6×20 mm
Including chipped cores, not more: 0,3%
Waste admixture, not more : 0.4%
• It contain Omega-3 Polyunsaturated Fatty Acids having the properties that reduce the risk of developing heart disease.
• Regulate a blood glucose concentration and improve a digestion.
• Shelf life: 20 months
CERTIFICATES:
• ISO
• Gluten free
PACKAGE:
The products are available in three-layer paper laminated bags of 20 kg., 50 kg., and in 800g., 1 kg., pp. bags.